MANGO & COCONUT OVERNIGHT OATS

Quaker Breakfast

• 1/2 Cup(s) Quaker® Whole Oats
• 1/4 Cup(s) Low-fat milk
• 1/2 Cup(s) Mango, diced
• 1/8 Cup(s) Shredded coconut
• 1 Tablespoon(s) Honey

• Add Quaker® Whole Oats to your container of choice and pour in milk.
• Alternate between layers of mango and layers of shredded coconut.
• Top off with a drizzle of honey.
• Place in fridge and enjoy in the morning or a few hours later!