Quaker Oats And Dates Pie

Quaker Breakfast

• 20g roasted and powdered Quaker Oats*
• 20g semolina (suji)
• sugar to taste
• 2.5ml oil
• 5g chopped dates
• 1 tsp lemon juice
• 50g peeled and grated apple
• 15g chopped walnuts
• 2 tsp boiling Water

• Mix Quaker Oats and semolina with sugar and oil.
• Mix apples, dates and walnuts. Add boiling water and lemon juice and stir till smooth.
• Pre-heat Oven (375°F). Grease a baking dish.
• Spread half of the Quaker Oats and semolina mixture in the dish.
• Top it with a layer of date mixture and cover with rest of Quaker Oats mixture.
• Bake for 35-40 mins. (Reduce heat after 20 mins if topping is becoming brown).
• *For powdered Quaker Oats, roast Quaker Oats for 2-3 mins. Cool and grind in a mixer.